培根烤南瓜的做法
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颜值新吃法,趁热享用,味道更香。
By尖尖_实验室用料贝贝南瓜 1个培根 8片香菜 1棵橄榄油适量黑胡椒粉少许蜂蜜 1勺做法步骤
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1、将南瓜洗净,竖向切开。
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2、去瓜瓤
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3、在将每一半,等切成4瓣
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4、香菜洗净,切成跟南瓜一样长短的段。
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5、培根取出。
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6、放上南瓜和香菜
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7、紧实的卷起来,用牙签固定好。
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8、依次做好,排入烤盘
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9、均匀的刷上一层橄榄油(我用的喷雾油)
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10、撒上适量的黑胡椒粉
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11、放入预热好的烤箱,温度200℃,烤约20分钟。
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12、一勺蜂蜜
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13、加入少许水调整汁
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14、烤好的南瓜取出放入盘中
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15、均匀的刷上蜂蜜水即可~
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16、成品图
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17、成品图
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18、成品图
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19、成品图小贴士
不喜欢吃香菜的,可以换成香葱包裹在一起。或者什么都不加也好吃~
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